Everyone loves candy. The taste is very diverse and various colors and shapes make this candy look very beautiful when seen from its appearance
You can make it at home, through a recipe for making jelly candy so that you can practice how to make it at home.
Ingredients for making various flavors of jelly candy :
3 packs of plain jelly
3 glasses of boiled water
3 glasses of granulated sugar
Essence of various fruit flavors
How to make various flavors of jelly candy :
- First enter the agar powder + sugar and water. Bring it to a boil, then stir until the sugar is completely dissolved.
- Divide the dough into several parts, then give the essence according to the taste and taste you want.
- Prepare a baking sheet, then pour the gelatin mixture then let stand until it hardens.
- Cut the jelly candy dough that has hardened, then dry it in the hot sun.
- If the heat is good for 2 days, it is usually completely dry and crystallized. Don’t forget to turn it back and forth to dry it quickly.
- Once dry, put in a closed container or airtight jar, so that the candy can last a long time.
- Jelly candy ready to be enjoyed and served. Good luck 🙂