Strawberry Roll Cake has a sweet taste with a soft texture, and can accompany you to relax when alone or with loved ones, you can make it easily at home.
let’s look at the steps to make strawberry roll cake below
7 egg yolks
100 grams of sugar
50 gr margarine, thaw
50 grams of flour
How to make :
- Beat egg yolks and sugar until fluffy, add a little flour and salt. Stir until smooth, add the melted margarine.
- Pour into 2 x 18 x 20 cm baking pan lined with baking paper and margarine. Fill with thinly cut strawberries. To get the polka-dotted effect, add cake coloring points under the dough.
- Bake in the oven with a temperature of 180 degrees Celsius for 15 minutes, lift and turn the dough on baking paper that has been sprinkled with flour. Spread with strawberry jam then roll with parchment paper.
- Let stand for 30 minutes until the sponge is cold. After chilling, chop and serve with whipping cream and strawberry chunks. Well, that’s the complete recipe for strawberry roll cake that you must try. Guaranteed, your child and family will love it! Happy cooking: D