Cloud bread, this bread is so light it looks like a cloud, delicious, and can be eaten just like that. Not to mention, cloud bread is also easily varied into various colors such as white to pastel (so pretty!). This is the thing that makes cloud bread look so passionate to make and taste.
To make delicious and soft cloud bread, you only need 3 main ingredients. The following needs to be prepared :
3 tablespoons of white sugar
3 egg whites
1 tablespoon of cornstarch
Vanilla is sufficiently liquid
Food coloring to taste
After preparing the ingredients needed, it’s time to process cloud bread. Here are the steps you can follow :
Put 3 egg whites into the container. Beat the egg whites using a mixer or whisk briefly.
Pour sugar, cornstarch, and vanilla liquid into the egg white mixture then shake again until fluffy and stiff.
After the cloud bread dough is stiff, pour a little food coloring and stir briefly so that the color is evenly distributed.
Prepare baking paper (baking paper) and form a rounded dough on it.
Bake the mixture for 25-30 minutes over low heat at 150 degrees.
Cloud bread is ready to be served.
Even though it looks easy, there are still many who fail when making it. To do this, follow these steps to make perfect and non-fail cloud bread:
Liquid vanilla is used to disguise the fishy taste that often arises from egg whites. You can replace it with maple syrup, honey, or cinnamon and cocoa powder.
Make sure the dough you make is not too thin or too thick to get the right texture and level of maturity. Always bake on low heat so that cloud bread doesn’t burn easily.
Well, that’s the complete recipe for viral cloud bread that you must try. Guaranteed, your child and family will love it!